Barbosa de Oliveira da Silva, Maurílio, and Christiano França da Cunha. “Understanding the Perception of Potential Consumers of Cultured Meat Using Free Word Association”. ReMark - Revista Brasileira de Marketing 21, no. 5 (January 4, 2023): 1527–1573. Accessed September 27, 2024. https://periodicos.uninove.br/remark/article/view/18560.