Reis EC, Lima-Filho D de O, Quevedo-Silva F. Food Consumption: A Perspective on Hedonic and Functional Dimensions of Food. Rev. Bras. Mark. [Internet]. 2017 Mar. 31 [cited 2024 May 18];16(1):28-40. Available from: https://periodicos.uninove.br/remark/article/view/12164