Análise bibliométrica sobre turismo de golfe e sustentabilidade

Jesús Manuel López-Bonilla, Luis Miguel López-Bonilla, María del Carmen Reyes-Rodríguez

Resumo


Objetivo do estudo: O objetivo desta pesquisa foi analisar estudos sobre turismo de golfe a partir de uma perspectiva da sustentabilidade.

Metodologia/ abordagem: Uma análise bibliométrica foi realizada na base de dados Scopus e Web of Science. Foram selecionados 46 artigos que foram publicados em revistas científicas nos últimos 22 anos.

Originalidade / Relevância: O turismo de golfe faz parte do turismo esportivo e representa um grande boom mundial nas últimas décadas. No entanto, a pesquisa acadêmica sobre o turismo de golfe mostrou um interesse crescente em um tempo relativamente curto.

Principais resultados: Os resultados da análise indicaram uma alta concentração de estudos e pesquisadores de países mediterrâneos e, especificamente, localizados no sul da Península Ibérica, destacando as regiões do Algarve (Portugal) e, especialmente, da Andaluzia (Espanha).

Contribuições teóricas / metodológicas: O trabalho é o primeiro estudo bibliométrico sobre esse assunto. O turismo de golfe tem grande importância econômica para a indústria do turismo. No entanto, também é necessário considerar a influência do planejamento e desenvolvimento territorial, tanto ambiental quanto socialmente.


Palavras-chave


Bibliometria; Turismo de golfe; Sustentabilidade; Scopus; Web of Science

Texto completo:

PDF (Español (España))

Referências


Albacete, C.A., Fuentes, M.M., & Haro-Domínguez, M.C. (2013). La investigación española en turismo con impacto internacional (1997-2011). Una perspectiva de la economía y la dirección de la empresa. Cuadernos de Economía y Dirección de la Empresa, v. 16, 17-28. doi.org/10.1016/j.cede.2012.05.003

Agrusa, J., & Tanner, J. (2002). The economic significance of the 2000 Buy.Com golf tournament on the Lafayette, Louisiana area. Journal of Sport & Tourism, v. 7, n. 1, 6-24. doi.org/10.1080/10295390208718714

Boukas, N., & Ziakas, V. (2013). Exploring perceptions for Cyprus as a sustainable golf destination: Motivational and attitudinal orientations of golf tourists. International Journal of Sport Management and Marketing, v. 14, n. 1/4, 39-70. doi.org/10.1504/IJSMM.2013.060639

Briassoulis, H. (2007). Golf-centered development in Coastal Mediterranean Europe: A soft sustainability test. Journal of Sustainable Tourism, v. 15, n. 5, 441-462. doi.org/10.2167/jost722.0

Briassoulis, H. (2010). “Sorry golfers, this is not your spot!”: Exploring public opposition to golf development. Journal of Sport and Social Issues, v. 34, n. 3, 288-311. doi.org/10.1177/0193723510377314

Briassoulis, H. (2011). Opposition to golf-related tourism development: an interpretivist analysis of an online petition. Journal of Sustainable Tourism, v. 19, n. 6, 673-693. doi.org/10.1080/09669582.2010.548559

Butler, R.W. (2006). International Golf Congress: The present and the future of research. Tourism and Hospitality Research, v. 6, n. 3, 167-169. doi.org/10.1057/palgrave.thr.6050011

Butler, R.W. (2019). Contributions of tourism to destination sustainability: golf tourism in St Andrews, Scotland. Tourism Review, v. 74, n. 2, 235-245. doi.org/10.1108/TR-12-2017-0197

Completo, F., & Gustavo, N. (2014). Golf tourism destination management: Looking for a sustainable demand: The case of Portugal. Journal of Management & Sustainability, v. 4, n. 1, 142-153. doi.org/10.5539/jms.v4n1p142

Correia, A., Barros, C.P., & Silvestre, A.L. (2007). Tourism golf repeat choice behaviour in the Algarve: A mixed logit approach. Tourism Economics, v. 13, n. 1, 111-127. doi.org/10.5367/000000007779784489

Correia, A., Videira, N., Alves, I., Ramires, C., Subtil, R., & Martins, V. (2006). Tourism golf scenarios: The Algarve case. Tourism and Hospitality Research, v. 6, n. 3, 179-196. doi.org/10.1057/palgrave.thr.6050015

Del Campo, F.J., Agulló, A.M., Aparicio, J., López, D.B., & Izquierdo, R. (2018). Perception about the application of environmental management systems at golf course in Spain. Environmental Engineering and Management Journal, v. 17, n. 1, 53-62.

Del Campo, F.J., Molina, M.A., & Sales, J.M. (2006). Sustainable limits for golf course development in a tourist destination. World Review of Science, Technology and Sustainable Development, v. 3, n. 3, 197-210. doi.org/10.1504/WRSTSD.2006.010221

Domínguez-Gómez, J.A., & González-Gómez, T. (2017). Analysing stakeholders’ perceptions of golf-course-based tourism: A proposal for developing sustainable tourism projects. Tourism Management, v. 63, 135-143. doi.org/10.1016/j.tourman.2017.05.015

Domínguez-Gómez, J.A., & Vargas-Sánchez, A. (2016). Discussing the socio-economic impacts of tourism development projects based on golf courses: The perspective of local stakeholders. International Journal of Sustainable Development and Planning, v. 11, n. 3, 365-374. doi.org/10.2495/SDP-V11-N3-365-374

Dunlap, R.E., & Van Liere, K.D. (1978). The “New Environmental Paradigm”. The Journal of Environmental Education, v. 9, n. 4, 10-19. doi.org/10.1080/00958964.1978.10801875

Espejo, C. (2004). Campos de golf y medio ambiente. Una interacción necesaria. Cuadernos de Turismo, v. 14, 67-112.

Flores, A., Vargas, E.E., & López, L.J. (2015). Developing golf tourism in Mexico: Enrivonmental considerations. International Journal of Sustainability in Economic, Social, and Cultural Context, v. 11, n. 2, 35-48. doi.org/10.18848/2325-1115/CGP/v11i02/55154

García-Lillo, F., Claver-Cortés, E., Úbeda-García, M., Marco-Lajara, B., & Zaragoza-Sáez, P. C. (2018). Mapping the “intellectual structure” of research on human resources in the “tourism and hospitality management scientific domain. International Journal of Contemporary Hospitality Management, v. 30, n. 3, 1741-1768. doi.org/10.1108/IJCHM-04-2017-0187

Górgolas, P. (2019). The regulation of golf courses in the community autonomous of Andalusia: tourist interest or Business interest? Cuadernos Geográficos, v. 57, n. 1, p. 283-304.

Guo, Y.; Jiang, J., & Li, S. (2019). A sustainable tourism policy research review. Sustainability, v. 11, n. 3187, 1-16. doi.org/10.3390/su11113187

Guzeller, C.O., & Celiker, N. (2019). Bibliometrical analysis of asia pacific journal of tourism research. Asia Pacific Journal of Tourism Research, v. 24, n. 1, 108–120. doi.org/10.1080/10941665.2018.1541182

Hall, C.M. (2011). Publish and perish? Bibliometric analysis, journal ranking and the assessment of research quality in tourism. Tourism Management, v. 32, n. 1, 16–27. doi.org/10.1016/j.tourman.2010.07.001

Han, H. (2014). The norm activation model and theory-broadening: Individuals’ decisionmaking on environmentally-responsible convention attendance. Journal of Environmental Psychology, v. 40, 462–471. doi.org/10.1016/j.jenvp.2014.10.006

Han, H., Yoon, H., & Woods, D.P. (2016). Role of environmental consciousness in golfers’ decision formation in the traditional and screen-golf industries. Journal of Quality Assurance in Hospitality & Tourism, v. 17, n. 3, 290–310. doi.org/10.1080/1528008X.2015.1077184

Hudson, S., & Hudson, L. (2010). Golf Tourism. Oxford: Goodfellow Publishing.

International Association of Golf Tourism Operators (2020). London:IAGTO. Disponible en:

https://www.iagto.com/pressrelease/details/3bf83ba7-6443-4856-a79e-8f89116914a7. Recuperado en enero de 2020.

Jiang, Y., Ritchie, B.W., & Benckendorff, P. (2019). Bibliometric visualisation: an application in tourism crisis and disaster management research. Current Issues in Tourism, v. 22, n. 16, 1925-1957. doi.org/10.1080/13683500.2017.1408574

Jönsson, E. (2016a). The nature of an upscale nature: Bro Hof Slott Golf Club and the political ecology of high-end golf. Tourist Studies, v. 16, n. 3, 315-336. doi.org/10.1177/1468797615618306

Jönsson, E. (2016b). Trump in Scotland: A study of power‐topologies and golf topographies. International Journal of Urban and Regional Research, v. 40, n. 3, 559-577. doi.org/10.1111/1468-2427.12391

Jugovic, A., Grzinic, J., & Loncar, S. (2009). Macroeconomic legitimacy of investment in the development of golf tourism in Istria. Economic Research – Ekonomska Istraživanja, v. 22, n. 2, 66-85.

Khoo-Lattimore, C., Mura, P., & Yung, R. (2019). The time has come: A systematic literature review of mixed methods research in tourism. Current Issues in Tourism, v. 22, n. 13, 1531-1550. doi.org/10.1080/13683500.2017.1406900

Koseoglu, M.A., Rahimi, R., Okumus, F., & Liu, J. (2016). Bibliometric studies in tourism. Annals of Tourism Research, v. 61, 180-191. doi.org/10.1016/j.annals.2016.10.006

Koseoglu, M. A., Sehitoglu, Y., & Parnell, J. A. (2015). A bibliometric analysis of scholarly work in leading tourism and hospitality journals: The case of Turkey. Anatolia, v. 26, n. 3, 359–371. doi.org/10.1080/13032917.2014.963631

Kozak, N., Kozak, M., & Uysal, M. (2007). Rankings of tourism and hospitality departments: A case of Turkey. Anatolia, v. 18, n. 2, 299-318. doi.org/10.1080/13032917.2007.9687207

Latiesa, M., & Paniza, J.L. (2006). Turistas deportivos. Una perspectiva de análisis. Revista Internacional de Sociología, v. 64, n 44, 133-149. doi.org/10.3989/ris.2006.i44.31

Law, R., Leung, R., & Buhalis, D. (2010). An analysis of academic leadership in hospitality and tourism journals. Journal of Hospitality & Tourism Research, v. 34, n. 4, 455-477. doi.org/10.1177/1096348010370866

Lim, C.C., & Patterson, I. (2008). Sport Tourism on the Islands: The impact of an international mega golf event. Journal of Sport & Tourism, v. 13, n. 2, 115-133. doi.org/10.1080/14775080802170346

Liu, H., Liu, Y., Wang, Y., & Pan, C. (2019). Hot topics and emerging trends in tourism forecasting research: A scientometric review. Tourism Economics, v. 25, n. 3, 448–468. doi.org/10.1177/1354816618810564

López-Bonilla, J.M., Granados-Perea, C., & López-Bonilla, L.M. (2017). Primera generación de autores con difusión internacional en la investigación turística española. Revista Española de Documentación Científica, v. 40, n. 3, 1-18. doi.org/10.3989/redc.2017.3.1399

López-Bonilla, J.M., Granados-Perea, C., & López-Bonilla, L.M. (2018). Producción científica española en turismo: un análisis de autoría basado en revistas internacionales con alto impacto y visibilidad. Cuadernos de Turismo, v. 41, 343-367. doi.org/10.6018/turismo.41.327061

López-Bonilla, J.M., Granados-Perea, C., & López-Bonilla, L.M. (2018). Autores prolíficos líderes en la investigación turística española. Transinformaçao, v. 30, n. 1, 39-50. doi.org/10.1590/2318-08892018000100004

López-Bonilla, J.M., & López-Bonilla, L.M. (2012). Environmental orientation in tourism: The RTEO scale. Current Issues in Tourism, v. 15, n. 6, 591-596. doi.org/10.1080/13683500.2012.657615

López-Bonilla, L.M., & López-Bonilla, J.M. (2016). From the new environmental paradigm to the brief ecological paradigm: A revised scale in golf tourism. Anatolia, v. 27, n. 2, 227-236. doi.org/10.1080/13032917.2015.1100128

López-Bonilla, J.M., Reyes-Rodríguez, M.C., & López-Bonilla, L.M. (2018). The environmental attitudes and behaviours of European golf tourists. Sustainability, v. 10, n. 2214, 1-16. doi.org/10.3390/su10072214

López-Bonilla, J.M., Reyes-Rodríguez, M.C., & López-Bonilla, L.M. (2020). Interactions and relationships between personal factors in pro-environmental golf tourist behaviour: A gender analysis. Sustainability, v. 12, n. 1, 332, 1-19. doi.org/10.3390/su12010332

Lyu, S.O., & Hwang, J. (2017). Saving golf courses from business troubles. Journal of Travel & Tourism Marketing, v. 34, n. 8, 1089–1100. doi.org/10.1080/10548408.2017.1285742

Markwick, M.C. (2000). Golf tourism development, stakeholders, differing discourses and alternative agendas: The case of Malta. Tourism Management, v. 21, 515–524. doi.org/10.1016/S0261-5177(99)00107-7

Mason, M.C., & Moretti, A. (2015). Antecedents and moderators of golf tourists’ behavioural intentions. An empirical study in a Mediterranean destination. EuroMed Journal of Business, v. 10, n. 3, 338-359. doi.org/10.1108/EMJB-10-2014-0033

Millington, R., Darnell, S.C., & Millington, B. (2018). Ecological modernization and the Olympics: The case of golf and Rio’s “green” games. Sociology of Sport Journal, v. 35, n. 1, 8-16. doi.org/10.1123/ssj.2016-0131

Minoli, D.M., Goode, M.M.H., & Smith, M.T. (2015). Are eco labels profitably employed in sustainable tourism? A case study on Audubon Certified Golf Resorts. Tourism Management Perspectives, v. 16, p. 207–216. doi.org/10.1016/j.tmp.2015.07.011

Myung, E., McClaren, A., & Li, L. (2012). Environmentally related research in scholarly hospitality journals: Current status and future opportunities. International Journal of Hospitality Management, 31, 1264-1275. doi.org/10.1016/j.ijhm.2012.03.006

Niñerola, A., Sánchez-Rebull, M.V., & Hernández-Lara, A.B. (2019). Tourism research on sustainability: A bibliometric analysis. Sustainability, v. 11, 1377, 1-17. doi.org/10.3390/su11051377

Organización Mundial del Turismo (2019). Definiciones de turismo de la OMT. Madrid: UNWTO. https://doi.org/10.18111/9789284420858.

Park, J., Morrison, A.M., Wu, B., & Kong, Y. (2018). Korean golf tourism in China: Place, perception and narratives. Sustainability, v. 10, 1055, 1-20. doi.org/10.3390/su10041055

Parnwell, M.J.G. (1998). Tourism, globalisation and critical security in Myanmar and Thailand. Singapore Journal of Tropical Geography, v. 19, n. 2, 212-231. doi.org/10.1111/j.1467-9493.1998.tb00260.x

Pastor, J.T., Del Campo, F.J., Vidal, F., Pastor, D., & Agulló, A. (2015). Analysis of the efficiency of golf tourism via the Internet. Application to the Mediterranean countries. Current Issues in Tourism, v.18, n. 6, 595–608. doi.org/10.1080/13683500.2013.804806

Petrosillo, I., Valente, D., Pasimeni, M.R., Aretano, R., Semeraro, T., & Zurlini, G. (2019). Can a golf course support biodiversity and ecosystem services? The landscape context matter. Landscape Ecology, v. 34, 2213-2228. doi.org/10.1007/s10980-019-00885-w

Pradas-García, M., & García-Tascón, M. (2017). ¿Cuál es el papel del greenkeeper en un campo del golf? Podium: Sport, Leisure and Tourism Review, 6(3), 72-82. doi.org/10.5585/podium.v6i3.229

Priestly, G.K. (2006). Planning implications of golf tourism. Tourism and Hospitality Research, v. 6, n. 3, 170-178. doi.org/10.1057/palgrave.thr.6050018

Ramírez-Hurtado, J.M., & Berbel-Pineda, J.M. (2015).Identification of segments for overseas tourists playing golf in Spain: A latent class approach. Journal of Hospitality Marketing & Management, v. 24, n. 6, 652-680. doi.org/10.1080/19368623.2014.934980

RIOOGC (2020). Campo Olímpico de Golfe. Disponible en: http://www.rioogc.com.br/en/home. Recuperado en octubre de 2020.

Riquel-Ligero, F., & Vargas-Sánchez, A. (2014). La legitimidad social de los campos de golf andaluces mediante prácticas ambientales y su relación con el desempeño: un estudio longitudinal. Revista Galega de Economía, v. 23, n. 2, 5-26. doi.org/10.15304/rge.23.2.2441

Riquel-Ligero, F., & Vargas-Sánchez, A. (2013). Environmental institutional pressures: An application to golf courses. European Journal of Management and Business Economics, v. 22, n. 1, 29-38. doi.org/10.1016/j.redee.2012.04.001

Rodríguez, J.A., Knox, J.W., & Weatherhead, E.K. (2007).Competing demands for irrigation water: Golf and agriculture in Spain. Irrigation and Drainage, v. 56, n. 5, 541-549. doi.org/10.1002/ird.317

Salgot, M., & Tapias, J.C. (2006).Golf courses: Environmental impacts. Tourism and Hospitality Research, v. 6, n. 3, 218-226. doi.org/10.1057/palgrave.thr.6050016

Schmitt, T. (2000). Quality tourism – a sustainable alternative to the development of tourism on Mallorca? Geographische Zeitschrift, v. 88, n. 1, 53-65.

Scott, D., Rutty, M., & Peister, C. (2018). Climate variability and water use on golf courses: optimization opportunities for a warmer future. Journal of Sustainable Tourism, v. 26, n. 8, 1453-1467. doi.org/10.1080/09669582.2018.1459629

Song, H., Chen, J.M., & Chen, Y. (2020). Mediating and moderating effects in golf tourism:

Evidence from Hainan Island. Tourism Economics, 1-17. doi.org/10.1177/1354816620902331

Sullivan-Sealey, K., & Cushion, N. (2009).Efforts, resources and costs required for long term environmental management of a resort development: the case of Baker's Bay Golf and Ocean Club, The Bahamas, Journal of Sustainable Tourism, v. 17, n. 3, 375-395. doi.org/10.1080/09669580802275994

Tapias, J.C., & Salgot, M. (2006). Management of soil-water resources in golf courses. Tourism and Hospitality Research, v. 6, n. 3, 197-203. doi.org/10.1057/palgrave.thr.6050017

Tsang, N.K.F., Hsu, C.H.C. (2011). Thirty years of research on tourism and hospitality management in China: A review and analysis of journal publications. International Journal of Hospitality Management, v. 30, 886-896. doi.org/10.1016/j.ijhm.2011.01.009

van Raan, A. F. J. (2005). For your citations only? Hot topics in bibliometric analysis. Measurement: Interdisciplinary Research and Perspectives, v. 3, n. 1, 50–62. doi.org/10.1207/s15366359mea0301_7

Vargas-Sánchez, A., & Riquel-Ligero, F. (2015).Golf tourism, its institutional setting, and environmental management: A longitudinal analysis. European Journal of Tourism Research, v. 9, 41-56.

Vargas-Sánchez, A., & Riquel-Ligero, F. (2012). Influence of the institutional context on the performance of golf courses, considering the natural environment. Environmental Engineering & Management Journal, v. 11, n. 11, 2001-2012.

Videira, N., Correia, A., Alves, I., Ramires, C., Subtil, R., & Martins, V. (2006). Environmental and economic tools to support sustainable golf tourism: The Algarve experience, Portugal. Tourism and Hospitality Research, v. 6, n. 3, 204–217. doi.org/10.1057/palgrave.thr.6050013

Villar-Lama, A. (2013). Marketization of Mediterranean coastal landscape in Andalusia: The paradigmatic case of Costa del Sol and golf courses. Revista de Estudios Regionales, v. 96, 215-242.

Villar-Lama, A., & Férnandez-Tabales, A. (2013). Diagnóstico y perspectiva territorial del golf en Andalucía: entre la cualificación turística y el desarrollismo inmobiliario. Boletín de la Asociación de Geógrafos Españoles, v. 62, 357-378.

Warnken, J., Thompson, D., & Zakus, D. (2001). Golf course development in a major tourist destination: Implications for planning and management. Environmental Management, v. 27, 681–696. doi.org/10.1007/s002670010179

Watson, P., Davies, S., & Thilmany, D. (2008).Determining economic contributions in a recreational industry: An application to Colorado's golf industry. Journal of Sports Economics, v. 9, n. 6, 571-591. doi.org/10.1177/1527002508318595

Wilson, J., & Thilmany, D. (2007). Golfers in Colorado. Journal of Travel & Tourism Marketing, v. 20, n. 3-4, 127-144. doi.org/10.1300/J073v20n03_09

Woodside, A.G. (2009). Applying systems thinking to sustainable golf tourism. Journal of Travel Research, v. 48, n. 2, 205-215. doi.org/10.1177/0047287509332335

Wurl, J. (2019). Competition for water: Consumption of golf courses in the tourist corridor of Los Cabos, BCS, Mexico. Environmental Earth Sciences, v. 78, n. 24, 674. doi.org/10.1007/s12665-019-8689-y

Wyllie, R.W. (1998a). Hana revisited: development and controversy in a Hawaiian tourism community. Tourism Management, v. 19, n. 2, 171-178. doi.org/10.1016/S0261-5177(97)00109-X

Wyllie, R.W. (1998b). Not in our backyard. Opposition to tourism development in a Hawaiian community. Tourism Recreation Research, v. 23, n.1, 55-64. doi.org/10.1080/02508281.1998.11014820

Zhao, W., & Ritchie, J.R.B. (2007). An investigation of academic leadership in tourism research: 1985-2004. Tourism Management, v. 28, n. 2, 476–490. doi.org/10.1016/j.tourman.2006.03.007.




DOI: https://doi.org/10.5585/podium.v10i1.16738

Apontamentos

  • Não há apontamentos.


Direitos autorais 2021 PODIUM Sport, Leisure and Tourism Review

Licença Creative Commons
Esta obra está licenciada sob uma licença Creative Commons Atribuição - Não comercial - Compartilhar igual 4.0 Internacional.

PODIUM Sport, Leisure and Tourism Review

e-ISSN: 2316-932X
www.podiumreview.org.br

PODIUM Sport, Leisure and Tourism Review ©2021 Todos os direitos reservados.

Esta obra está licenciada com uma Licença 
Creative Commons Atribuição-NãoComercial-CompartilhaIgual 4.0 Internacional