Vol 9, No 2 (2021)

May/Aug.

Table of Contents

Editorial comment

Why to research about innovation is challenge?
Angelica Pigola, Priscila Rezende da Costa, Isabel Cristina Scafuto, Marcos Rogério Mazzieri
PDF PDF (Português (Brasil))
215-218

Articles

Characteristics of the digital entrepreneur: a multicase study in startups
Enise Aragão dos Santos, Ana Lúcia Vitale Torkomian
PDF
219-238
Exploring the role of Malaysian research university-based incubators in facilitating the entrepreneurial process
Guat Eng Liow, Hui Man Wong
PDF
239-266
Competences of production managers in the biomaterial sector: study in a high medical technology multinational company
Camila Valadares Salomão, Reginaldo de Jesus Carvalho Lima, Domingos Antônio Giroletti, Adelaide Maria Coelho Baêta
PDF
267-294
An entrepreneurial maturity level assessment methodology: a case study in the business incubator of Mackenzie Presbyterian University
Leandro Nunes de Castro, Renata Mendes de Araujo, Nelson Destro Fragoso, Ligia Maria da Costa Canellas Tropiano
PDF
295-321
The effects of organizational learning and absorption capacity on the performance of product innovation in small and medium-sized enterprises
Alessandra Cassol, Márcio Luiz Marietto
PDF
322-352
Identification of critical factors affecting the students’ acceptance of Learning Management System (LMS) in Saudi Arabia
Amjad Alharbi, Nahla Aljojo, Azida Zainol, Areej Alshutayri, Basma Alharbi, Eman Aldhahri, Enas Fawzi Khairullah, Seita Almandeel
PDF
353-388
Improving the firm innovation capacity through the adoption of standardized innovation management systems: a comparative analysis of the ISO 56002:2019 with the literature on firm innovation capacity
Silvio Bitencourt da Silva
PDF
389-413
Capabilities approach to social innovation: a systematic review
Leonardo Ferreira Batista, Suzanne Érica Nóbrega Correia
PDF
414-434